Tony St-Pierre
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190 votes
An error occurred while saving the comment Tony St-Pierre commentedWe need to design "waste" out of the system. The Seattle model might be improved by mandating the use of biodegradeable one use items such as plates, cups, straws and cutlery for all food & beverage operations (especially fast food chains). This waste stream would include food waste and be composted in city facilities.
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25 votesTony St-Pierre shared this idea ·
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67 votes
Outside City jurisdiction. While improved transit service South-of-Fraser is important, the Greenest City plan focuses on projects within municipal boundaries.
Tony St-Pierre supported this idea ·