Karl Losken
My feedback
1 result found
-
1,073 votes
Low footprint food choices are not the same as vegan food choices in all cases, the analysis is more complex than this. Generally a low footprint diet is local, seasonal food, and limits consumption of red meat, dairy, and some grains. Low footprint food choices are included in the draft Greenest City Action Plan and will be discussed through community engagement activities.
Karl Losken supported this idea ·An error occurred while saving the comment Karl Losken commentedRanching, is “the major driver of deforestation” worldwide, and overgrazing is turning a fifth of all pastures and ranges into desert. Cows also soak up vast amounts of water: it takes a staggering 990 liters of water to produce one liter of milk.
Cows in a natural environment get their calcium from the greens they eat. So let us as a community promote green and alternatives to dairy consumption, such as soy beverages, water and fresh fruit juices